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Unlocking the Power of 5–6 Small Meals a Day

  • Writer: Cerissa Leese
    Cerissa Leese
  • Apr 22
  • 3 min read
spinach salad with pomegranate seeds and chicken

Let’s be honest—three square meals a day doesn’t work for everyone. Especially not for those of us managing chronic illness, inflammation, hormonal imbalances, or just… life.

If you’ve ever hit that 3pm crash, battled blood sugar swings, or felt bloated after a massive dinner, this one’s for you. One of the simplest yet most effective shifts I teach in my coaching is moving from large, irregular meals to 5–6 smaller, balanced meals throughout the day—and the results speak for themselves.


Here’s how this small shift can lead to big wins for your health and healing.

1. Balanced Blood Sugar = Balanced Energy

Smaller, frequent meals help stabilize blood sugar throughout the day—no more spikes followed by crashes that leave you moody, exhausted, or ravenous. Stable blood sugar supports steady energy, mental clarity, and even reduces inflammation over time.


2. Gentler Digestion, Less Bloat

If you live with chronic illness or have a sensitive gut, you know how uncomfortable digestion can get. Smaller meals are easier on your system, giving your body time to process and absorb nutrients more effectively—without the post-meal fatigue or discomfort.


3. More Energy, More Clarity

Eating every few hours fuels your body with a steady stream of energy, keeping your metabolism humming and your brain sharp. No caffeine crashes, no sugar slumps—just sustainable fuel that supports both your workday and your workouts.


4. Nourishment Without Overwhelm

When your body is already fighting pain, fatigue, or inflammation, digestive overload from big meals can make symptoms worse. With 5–6 small meals, you’re able to support your body with just enough at the right times, keeping your system from working overtime.


5. Muscle Maintenance & Recovery

For those incorporating strength training or physical therapy into their healing routine, smaller meals provide consistent protein and nutrient support to help with muscle repair and tissue recovery—essential for longevity and injury prevention.


6. A Framework for Long-Term Healing

This isn’t about restriction. It’s about building sustainable habits that support your body through every season—whether you’re navigating chronic illness, working toward hormone balance, or simply want to feel good in your skin.


What Should These Meals Look Like?
chicken kebabs with side salad and vegetables.

This isn’t about calorie counting or following rigid rules. It’s about nourishing your body with balance and intention—so you can feel energized, supported, and in control.

I teach my clients the 1–1–2 method: a simple, repeatable framework that helps you build every meal with purpose. Here's how it works:


🍗 1 part lean proteinThink: pasture-raised eggs, organic chicken, wild-caught fish, legumes, or quality plant-based options. Protein is essential for stabilizing blood sugar, fueling recovery, and keeping you full between meals.


🍠 1 part smart carbThis includes fiber-rich, nutrient-dense carbohydrates like sweet potatoes, quinoa, oats, berries, or legumes. Smart carbs give your body the energy it needs—without the spike and crash of refined sugar or processed starches.


🥦 2 parts non-starchy vegetables or fruitLoad up your plate with colorful produce like leafy greens, bell peppers, cucumbers, berries, apples, or cruciferous veggies. These foods are high in antioxidants, support detoxification, and are essential for managing inflammation.


🌿 Bonus: Add healthy fats (avocado, nuts, olive oil) as a topping or side to boost satiety and support hormone balance.


This method isn’t restrictive—it’s flexible, forgiving, and fully customizable based on your needs, lifestyle, and energy demands. Whether you’re packing snacks for the salon, fueling up before a training session, or managing a midday energy dip, this structure ensures every bite is working for you—not against you.


And best of all? It’s easy to learn and sustainable to repeat—no endless food tracking required.


Final Thoughts

Eating 5–6 small meals a day isn't just a nutrition hack—it’s a form of preventative care. It helps reduce inflammation, balance hormones, fuel recovery, and protect your long-term health. Whether you're managing chronic illness or simply looking for a way to feel better in your body, this method is a luxurious step toward nourishment that works with your life—not against it.

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